Kebabs (HSP)

Kebabs are considered to have originated in Turkey during the middle ages when soldiers grilled chunks of freshly hunted animals skewed on swords on open field fires. There are numerous varieties of kebab, some of the most famous ones include shish kebab, which in Turkish literally means gobbets of meat roasted on a spit or skewers. These days kebabs don’t need to have meat and can include ingredients suitable for vegetarians and vegans. We also provide Halal certified meat.